Cran-Apple Salad

Ingredients

• 1 can (14 ounces) whole-berry cranberry sauce
• 1 medium unpeeled tart apple, diced
• 1 celery rib, thinly sliced
• 1/2 cup chopped walnuts

Directions

• Combine the cranberry sauce, apple and celery. Cover and refrigerate until serving. Stir in walnuts just before serving. 1 can (14 ounces) whole-berry cranberry sauce.